Jalapeno peppers are not only a fiery addition to dishes but also pack a nutritional punch. Here are four healthy reasons to include them in your diet:
Boost Metabolism: Jalapenos contain capsaicin, a compound that can help increase metabolic rate and support weight management by promoting fat oxidation.
Rich in Vitamins and Antioxidants: They are a good source of vitamins A and C as well as other antioxidants. Vitamin C, in particular, supports immune function and skin health.
Anti-Inflammatory Properties: The capsaicin in jalapenos has been linked to anti-inflammatory effects, which may help reduce the risk of chronic inflammatory conditions.
Cardiovascular Benefits: Some studies suggest that capsaicin can help improve blood flow and lower blood pressure, contributing to overall heart health.
Healthy Tex-Mex Recipe: Spicy Jalapeño Black Bean Tacos 🌮🔥
¼ cup crumbled cotija cheese (or dairy-free alternative)
Instructions:
Sauté the aromatics 🌶️
In a pan over medium heat, add olive oil and sauté the jalapeño and red onion for 2–3 minutes until fragrant.
Cook the black beans 🫘
Add the black beans, cumin, smoked paprika, garlic powder, and a squeeze of lime. Cook for another 3–4 minutes, stirring occasionally. Mash some of the beans slightly for a creamy texture.
Prepare the tortillas 🌮
Warm the corn tortillas on a dry skillet for about 30 seconds on each side.
Assemble the tacos 🌟
Fill each tortilla with the black bean mixture, then top with diced tomatoes, avocado slices, crumbled cotija cheese, and fresh cilantro.
Enjoy! 😋
Serve with extra lime wedges and your favorite salsa for an extra kick.