🍎 Today’s Health Tip ~ Foods for Stronger Bones

9 Foods that Promote Bone Health

Eating the following nine foods can help you to protect your bones – year-round. Even when we spend more time outdoors, and might be getting some UV rays, we should still stock up on these foods, which are not only rich in vitamin D, but also other bone-friendly vitamins and minerals. (And remember to still wear sunscreen.)

  • Prunes
  • Sardines
  • Broccoli
  • Almonds
  • Yogurt
  • Tofu
  • Eggs
  • Black beans
  • Citrus fruits

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🍎 Today’s Health Tip ~ Fiber, the Superhero of Nutrition

Fiber is the superhero of nutrition, and there’s a ton of it in plant-based food and none in animal-based food. A high-fiber diet helps reduce the risk of obesity, heart disease, and diabetes. . . . The fiber from beans and grains, fruits, vegetables, and nuts mix with the liquid in your gut to create a sort of gel, and that gel slows the absorption of sugars and the subsequent release of insulin into the bloodstream. That’s a good thing because it keeps your energy steady and strong.  At the same time, it pushes against the stretch receptors in your stomach, telling your brain you’ve eaten enough. Then the fiber acts like a scrub brush pushing through your colon, grabbing stuff from inside the nooks and crannies of your 25 ft. long intestinal tract, effectively cleaning out the gunk that could cause trouble. And perhaps best of all, it feeds the good bacteria in your gut which helps regulate inflammation and immune function. 

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🍎 Today’s Health Tip ~ 10 Healthy Eating Tips

10 Power Healthy Eating Tips

  1. Choose good carbs, not no carbs. Whole grains are your best bet.
  2. Pay attention to the protein package. Fish, poultry, nuts, and beans are the best choices.
  3. Choose foods with healthy fats, limit foods high in saturated fat, and avoid foods with trans fat. Plant oils, nuts, and fish are the healthiest sources.
  4. Choose a fiber-filled diet, rich in whole grains, vegetables, and fruits.
  5. Eat more vegetables and fruits. Go for color and variety—dark green, yellow, orange, and red.
  6. Calcium is important. But milk isn’t the only, or even best, source.
  7. Water is best to quench your thirst. Skip the sugary drinks, and go easy on the milk and juice.
  8. Eating less salt is good for everyone’s health. Choose more fresh foods and fewer processed foods.
  9. Moderate drinking can be healthy—but not for everyone. You must weigh the benefits and risks.
  10. A daily multivitamin is a great nutrition insurance policy. Some extra vitamin D may add an extra health boost.

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🍎 Today’s Health Tip ~ Bananas Low in Cost High in Nutrition

Are Bananas Good for You? Yes!

A wide variety of health benefits are associated with the curvy yellow fruit. Bananas are high in potassium and pectin, a form of fiber, said Laura Flores, a San Diego-based nutritionist. They can also be a good way to get magnesium and vitamins C and B6. “Bananas are known to reduce swelling, protect against developing Type 2 diabetes, aid in weight loss, strengthen the nervous system and help with production of white blood cells, all due to the high level of vitamin B6 that bananas contain . . . Bananas are high in antioxidants, which can provide protection from free radicals, which we come into contact with every day, from the sunlight to the lotion you put on your skin,” 

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🍎 Today’s Health Tip ~ Can Food Cause Facial Puffiness?

Do you ever look at pictures of yourself after a night out and notice that your face looks unusually puffy?. . .  Foods that have shown to cause facial bloating are often are high in sodium or monosodium glutamate (MSG). It’s also called “sushi face,” thanks to actress Julianne Moore, and has been used to describe bloating and water retention that occurs after eating high-sodium meals like ramen, pizza, and, yep, sushi – likely due to refined carbs and soy sauce). Normally after eating a meal that is high in sodium, your body needs to balance itself out, so [it] will end up holding onto water in certain places, which can include the face. For every gram of glycogen, which is stored carbohydrate, your body stores 3 to 5 grams of water. Avoid these food late at night.

  • ramen
  • sushi
  • processed meats like ham, bacon, and salami
  • milk
  • cheese
  • chips
  • pretzels
  • french fries
  • alcoholic beverages
  • condiments such as soy sauce and teriyaki sauce

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🍎 Today’s Health Tip ~ Do You Have Energy Balance?

Energy Balance

Energy balance is important for maintaining a healthy weight. The amount of energy or calories you get from food and drinks (energy IN) is balanced with the energy your body uses for things like breathing, digesting, and being physically active (energy OUT):

  • The same amount of energy IN and energy OUT over time = weight stays the same (energy balance)
  • More energy IN than OUT over time = weight gain
  • More energy OUT than IN over time = weight loss

To maintain a healthy weight, your energy IN and OUT don’t have to balance exactly every day. It’s the balance over time that helps you maintain a healthy weight.

You can reach and maintain a healthy weight if you:

    • Follow a healthy diet, and if you are overweight or obese, reduce your daily intake by 500 calories for weight loss
    • Are physically active
    • Limit the time you spend being physically inactive.

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🍎 Today’s Health Tip ~ Take Time Out for You

Up Your Emotional Wellness by Developing a Positive Mindset

  • Remember your good deeds. Give yourself credit for the good things you do for others each day.
  • Forgive yourself. Everyone makes mistakes. Learn from what went wrong, but don’t dwell on it.
  • Spend more time with your friends.Surround yourself with positive, healthy people.
  • Explore your beliefs about the meaning and purpose of life. Think about how to guide your life by the principles that are important to you.
  • Develop healthy physical habits.Healthy eating, physical activity, and regular sleep can improve your physical and mental health

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🍎 Today’s Health Tip ~ Stock Your Kitchen with Healthy Ingredients

The 1st step to healthy cooking is to stock your kitchen with foods that you can throw together in a hurry for healthy meals.

Keep some of these foods on hand for fast meals on busy nights.

  • Beans: Black, pinto, kidney, chickpeas, lentils, refried beans, black-eyed peas
  • Rice: Brown, long-grain rice mixes
  • Pasta: Whole wheat spaghetti, fettuccini, penne, bowtie, orzo, ramen noodles
  • Other grains: Couscous, quinoa, cornmeal, whole wheat crackers, breadsticks, breadcrumbs
  • Onions (you might keep these and the next two items on your counter)
  • Potatoes
  • Garlic
  • Canned tomatoes: Diced, whole, seasoned, sun-dried, sauce, salsa
  • Canned vegetables: Mixed vegetables, green beans, mushrooms (look for low-salt brands)
  • Canned and dried fruits: Applesauce (unsweetened), raisins, dates
  • Sauces: Pasta, pizza, tomato (look for varieties that contain no or very little added sugar)
  • Seasoning sauces: Worcestershire, soy, teriyaki, hot sauce, Tabasco, sofrito, and chili (after opening these go in refrigerator)
  • Soups: Canned soups, broth, and bouillon and dried soup mixes (look for varieties that are lower in sodium and are broth-based rather than cream-based)
  • Fish: Canned tuna, salmon, minced clams, sardines
  • Peanut butter
  • Low-fat or no-fat evaporated milk
  • Vinegars: Cider, red and white wine, balsamic
  • Your favorite herbs and spices
  • Oils: Olive, canola, vegetable, peanut, and non-fat cooking spray

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🍎 Today’s Health Tip ~ Beware of Crash Diets

Don’t Push Your Metabolism to the Slow Lane

Determined to lose 10 pounds fast, you turn to a crash diet. Perhaps your plan calls for nothing but grapefruit or cabbage soup each day. You slash your daily calories to fewer than 1,000, and sure enough, the pounds melt away. But when you eat so few calories, you train your metabolism to slow down. Once the diet is over, you have a body that burns calories more slowly, and you usually regain the weight.

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🍎 Today’s Health Tip ~ Your Attitude May Help You Live Longer

A positive view of life and aging may help you live longer. Do you look forward to the next week? Do you feel younger than your age? Do you have a sense of purpose? If so, you may already have done something to reduce your risk of degenerative diseases and may even be adding years to your life.

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