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Healthy Foods & Recipes: Chickpeas

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4 Healthy Reasons to Include Chickpeas in Your Diet

  1. High in Plant-Based Protein – Chickpeas are an excellent source of protein, making them a great choice for vegetarians and anyone looking to maintain muscle health.
  2. Rich in Fiber for Gut Health – With both soluble and insoluble fiber, chickpeas promote digestion, help regulate blood sugar levels, and support a healthy gut microbiome.
  3. Heart-Healthy Nutrients – Chickpeas are packed with magnesium, potassium, and folate, which help lower blood pressure and reduce the risk of heart disease.
  4. Helps with Weight Management – The combination of protein and fiber keeps you full longer, reducing cravings and supporting healthy weight management.

Spicy South Texas Chickpea & Avocado Tostadas 🌶️

A South Texas-inspired dish with bold flavors, smoky spices, and a kick of heat! Perfect for a quick and nutritious meal.

Ingredients

Instructions

  1. Roast the Chickpeas: Preheat the oven to 400°F. Toss chickpeas with olive oil, smoked paprika, cumin, chili powder, garlic powder, cayenne, salt, and pepper. Spread them on a baking sheet and roast for 20–25 minutes until crispy.
  2. Prepare the Avocado Mash: In a bowl, mash the avocado with lime juice and a pinch of salt. Stir in chopped cilantro for a fresh kick.
  3. Crisp the Tortillas: Heat a dry skillet over medium-high heat. Toast each corn tortilla until lightly crispy, about 1–2 minutes per side.
  4. Assemble the Tostadas: Spread a layer of avocado mash on each tortilla. Top with crunchy roasted chickpeas, shredded cabbage, cotija cheese, pickled onions, and sliced jalapeños.
  5. Finish & Serve: Drizzle with your favorite hot sauce and enjoy immediately!

🔥 Pro Tip: Want even more heat? Add a drizzle of chipotle crema or serve with a side of fire-roasted salsa!

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